Food and Cooking Skills Education

By:

Anita Tull

Material type: Text

TextLanguage: English Publication details: Taylor and Francis; 2018ISBN:

9781315313894

Other classification:

Online resources:

Click here to access online

Item type:

eBooks

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Item type	Current library	Home library	Status	Barcode
eBooks	Central Library	Central Library	Available	CL1833831

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