Guide to sources of information in libraries Olle James G
Material type:
TextLanguage: English Publication details: Aldershot Hants Gower publishing co. ltd. USA 1984Description: 178p. cmISBN: - 0566034778
- a47(2),11,N84, M4
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Textual
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Central Library | Central Library | a47(2),11,N84 M4 (Browse shelf(Opens below)) | Available | CL0572651 |
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| a47(2),11,N M4 Reference sources in library and information services A guide to the literature | a47(2),11,n83 M3-.1 Guide to the use of libraries and information sources | a47(2),11,n83 M3-.1 Guide to the use of libraries and information sources | a47(2),11,N84 M4 Guide to sources of information in libraries | a47,7(X8(L:573) M5 (RR) Key guide to information source in food science and technology | a47(A),11,N M6 Information sources in science and technology | a47(a),11,N81 M1 Using the biological literature A practical guide |
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