खाद्य विज्ञान: उत्पादन और गुणवत्ता नियंत्रण / Khadya vigyan: utpadan aur gunwatta niyantran
Material type:
TextLanguage: Hindi Publication details: भाषा प्रकाशन / Bhasha Prakashan 2023ISBN: - 9788132386261
eBooks
| Item type | Current library | Home library | Status | Barcode | |
|---|---|---|---|---|---|
eBooks
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Central Library | Central Library | Available | CL1855673 |
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