APA

Dhlolakia Para Au, University of Delhi. Faculty of Science. Department of Home Science, Siddhu Anupa Gu, Singh Ranjana Gu & University of Delhi. Faculty of Science. Department of Home Science. (2020). Development of gluten-free cookies from amaranth based composite flour. : .

Chicago

Dhlolakia Para Au, University of Delhi. Faculty of Science. Department of Home Science, Siddhu Anupa Gu, Singh Ranjana Gu and University of Delhi. Faculty of Science. Department of Home Science. 2020. Development of gluten-free cookies from amaranth based composite flour. : .

Harvard

Dhlolakia Para Au, University of Delhi. Faculty of Science. Department of Home Science, Siddhu Anupa Gu, Singh Ranjana Gu and University of Delhi. Faculty of Science. Department of Home Science. (2020). Development of gluten-free cookies from amaranth based composite flour. : .

MLA

Dhlolakia Para Au, University of Delhi. Faculty of Science. Department of Home Science, Siddhu Anupa Gu, Singh Ranjana Gu and University of Delhi. Faculty of Science. Department of Home Science. Development of gluten-free cookies from amaranth based composite flour. : . 2020.