Japanese food management in world war II JOHNSTON B F
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TextLanguage: English Publication details: 1953Subject(s): DDC classification: - X9J3.42.N5, J3
| Item type | Current library | Home library | Call number | Status | Barcode | |
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Ratan Tata Library | Ratan Tata Library | X9J3.42.N5 J3 (Browse shelf(Opens below)) | Available | RT0017442 |
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| X9(J3).4 Q2 Food security in Asia. | X9(J3).41.N6 K6 Food and agriculture in communist China | X9(J3).41.N7 L4 Making green revolution The politics of agricultu | X9J3.42.N5 J3 Japanese food management in world war II | X9(J3).42.N7 L8 Japan's food prospects and policies | X9(J3).44Q7.N7 L2 Green revolutionin West Pakistan Implicaitons of | X9(J3).44Q71.N6 K8 Observations andtrials with various crops during t |
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