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Statistical quality control for the food industry Hubbard Merton R

By: Material type: TextTextLanguage: English Publication details: New York Chapman USA 1990Description: 282p. cmISBN:
  • 0442001177
Subject(s): DDC classification:
  • X8(F53):89Q8, N0
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Holdings
Item type Current library Home library Call number Status Barcode
Textual Textual Central Library Central Library X8(F53):89Q8 N0 (Browse shelf(Opens below)) Available CL1178060

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